Looking to switch up your overnight oats? Try this easy-to-make Strawberry Banana Baked Protein Oats. This dish is very satisfying and keeps you full for a long time. I like this dish because it isn’t overly sweet and you can eat it as breakfast or top with some vanilla ice cream for a protein packed dessert.
INGREDIENTS
- 1 cup Old Fashion Oats
- ¾ cup Vanilla Almond Milk
- 1 scoop Vanilla Protein
- ½ Banana sliced
- 2-3 Large Strawberries sliced
- 1 tbsp Chia Seeds
- Honey optional
INSTRUCTIONS
- Preheat oven at 350°F
- Mix 1 cup oats with your almond milk and protein powder of choice.
- Stir in 1 tbsp. chia seeds and let it sit for a few minutes.
- Lightly grease a small 4×6 baking dish or bowl and pour mixture in it.
- Slice the ½ of your Banana and slice 2-3 large strawberries.
- Stir in about half of the bananas and strawberries into the oat mix, top with the rest of the bananas and strawberries.
- Bake at 350°F for 20 minutes.
Strawberry Banana Baked Protein Oats

- 1 cup Old Fashion Oats
- ¾ cup Vanilla Almond Milk
- 1 scoop Vanilla Protein
- ½ Banana (sliced)
- 2-3 Large Strawberries (sliced)
- 1 tbsp Chia Seeds
- Honey (optional)
Preheat oven at 350°F
Mix 1 cup oats with your almond milk and protein powder of choice.
Stir in 1 tbsp. chia seeds and let it sit for a few minutes.
Lightly grease a small 4×6 baking dish or bowl and pour mixture in it.
Slice the ½ of your Banana and slice 2-3 large strawberries.
Stir in about half of the bananas and strawberries into the oat mix, top with the rest of the bananas and strawberries.
Bake at 350°F for 20 minutes.