Breakfast
Strawberry Banana Baked Protein Oats

Strawberry Banana Baked Protein Oats

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Looking to switch up your overnight oats? Try this easy-to-make Strawberry Banana Baked Protein Oats. This dish is very satisfying and keeps you full for a long time. I like this dish because it isn’t overly sweet and you can eat it as breakfast or top with some vanilla ice cream for a protein packed dessert.

Instructions:

  • Preheat oven at 350°F
  • Mix 1 cup oats with your almond milk and protein powder of choice. I like to mix my protein first so that it does not have chucks of protein powder/
  • Stir in 1 tbsp. chia seeds and let it sit for a few minutes. This will allow the chia seeds to soak up some of the liquid.
  • Lightly grease a small 4×6 baking dish or bowl and pour mixture in it.
  • Slice the ½ of your Banana and slice 2-3 large strawberries.
  • Stir in about half of the bananas and strawberries into the oat mix, top with the rest of the bananas and strawberries. Feel free to add in the whole banana if you would like.
  • Bake at 350°F for 20 minutes, take out and let cool before eating. OPTIONAL: Drizzle some honey for added sweetness and enjoy!
Strawberry Banana Baked Protein Oats

Strawberry Banana Baked Protein Oats

Course Breakfast

Ingredients
  

  • 1 cup Old Fashion Oats
  • ¾ cup Vanilla Almond Milk
  • 1 scoop Vanilla Protein
  • ½ Banana sliced
  • 2-3 Large Strawberries sliced
  • 1 tbsp Chia Seeds
  • Honey optional

Instructions
 

  • Preheat oven at 350°F
  • Mix 1 cup oats with your almond milk and protein powder of choice.
  • Stir in 1 tbsp. chia seeds and let it sit for a few minutes.
  • Lightly grease a small 4×6 baking dish or bowl and pour mixture in it.
  • Slice the ½ of your Banana and slice 2-3 large strawberries.
  • Stir in about half of the bananas and strawberries into the oat mix, top with the rest of the bananas and strawberries.
  • Bake at 350°F for 20 minutes.

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